Smoked Salmon Cream Cheese Bagel Appetiser

Name: Smoked Salmon Cream Cheese Bagel Appetiser
Ingredients: 1 x 250g Spreadable Cream Cheese; 100g Smoked Salmon; chopped or torn into small pieces; 1/4 Red Onion; cut in fine slivers; 1/4 cup Capers; 1/2 Lebanese Cucumber; thinly sliced; Sprigs of fresh Dill; Everything Bagel Mingle Seasoning; Extra Virgin Olive Oil; Salt & Pepper; 2 Bagels

5 - 1 review

Nibbles

Jump to recipe

A simple but elegant appetiser.

I adore cream cheese and Salmon and when this dish is presented its just so pretty!

Ingredients

Method

On a lovely round flat plate smooth out the Cream cheese
Add the Smoked Salmon, Red Onion, Cucumber and Dill.
Drizzle over the Olive Oil and seasonings.
Toast the Bagels then when cool cut in to pieces so you can use them to devour all the yumminess!