Louise Arnold

Smashed Lamb Greek Salad Tacos

5 - 1 review

I’m back on the smashed taco bandwagon. This time I’ve changed up the flavours!

These were a hit!

Ingredients

Method

  1. Mix the mince with the garlic and onion powder, oregano, salt and pepper in a bowl.
  2. Add 1 heaped tablespoon of chicken mixture to each tortilla and smash in down.
  3. Add oil to a pan on medium heat and place the tacos mince side down. Fry on this side first for 5 minutes or until cooked then flip and do the same on the other side
  4. Once the tacos are cooked, place on a large platter and spread over a tablespoon of Tzatziki and top with salad ingredients.
  5. Squeeze over lemon juice.
  6. Add more Tzatziki on top if you like.

Reviews

5 · 1 review

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Simple Christmas Entertaining
Sweet & Simple

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